Poly Bag Food Baler Chamber Vacuum Packing Machine

New Arrival Electric Vacuum Machine Food Baler Vacuum Package Machine

New Arrival Electric Vacuum Machine Food Baler Vacuum Package Machine Equipment Introduction:
1. Double chamber vacuum
Working in turn, dual pumps with strong power, fast pumping speed and high efficiency output. The whole machine adopts a total of 1800W vacuum pumps, which can work continuously for a long time, saving time and efficiency, supporting continuous operation of multiple packages.
2. stainless steel
machine is made of high-strength stainless steel, which is more convenient to clean,better resistant to collision and corrosion.The whole machine is firm and stable,and the surface of the frame body is not easy to bump and damage.Thickened steel is durable,and the thickest part can reach 2mm.
3. cooling system
The multiple cooling holes of the machine can work at the same time, and the circulation effect of the fan can be used to fully radiating and effectively extend the life of the vacuum pump.
4. Multi-vacuum seale
Vacuum,sealing,printing three in one.Free copper letter are provided, and the production date can be printed during the vacuum sealing operation to avoid duplication of work later.

New Arrival Electric Vacuum Machine Food Baler Vacuum Package Machine Relevant Parameter:

New Arrival Electric Vacuum Machine Food Baler Vacuum Package Machine Advantage:
1. Excluding part of the air (oxygen) in the packaging container can effectively prevent food spoilage.
2. The use of barrier (airtight) excellent packaging materials and strict sealing techniques and requirements can effectively prevent the exchange of the contents of the package, you can avoid food weight loss, loss of taste, but also to prevent secondary pollution.
3. The gas inside the vacuum packaging container has been eliminated, which accelerates the conduction of heat, which improves the heat sterilization efficiency, and also avoids the rupture of the packaging container due to the expansion of the gas during heat sterilization.
In the food industry, vacuum packaging applications are very common, a variety of cooked products such as chicken legs, ham, sausages, grilled fish fillets, beef jerky, etc.; pickled products such as various pickles and soy products, preserved fruit and other foods need to be preserved More and more vacuum packaging is used. Vacuum-packaged foods have a long shelf life, greatly extending the shelf life of foods.

New Arrival Electric Vacuum Machine Food Baler Vacuum Package Machine Application Scenarios: